Ingredients: Burnt Cheesecake
- Egg yolk 1
- Eggs 2
- Fine sugar 70g
- Heavy cream 115g
- Cornstarch 10g
- Cream cheese 250g
Instructions:
This recipe is designed for our Smart Ai Cooker AI 8/10. Simply follow the steps in the machine.
If you do not have the Smart Ai Cooker AI 8/10, follow these steps:
- Preheat the i8 Oven to 220°C. Place softened cream cheese and fine sugar into an empty container and mix with a whisk until smooth.
- Gradually add 1 egg yolk and 2 whole eggs, mixing continuously.
- Pour in heavy cream and mix until fully combined.
- Finally, add 10g cornstarch and mix well.
- Strain the mixture into a cake mold lined with parchment paper for a smooth texture. Place into the preheated i8 Oven and select "Burnt Cheesecake" mode.
- Once done, remove and let it cool before serving. For a richer texture, chill for 8+ hours before serving.
材料：巴斯克芝士蛋糕
- 鸡蛋黄 1个
- 鸡蛋 2个
- 白砂糖 70g
- 淡奶油 115g
- 玉米淀粉 10g
- 奶油奶酪 250g
步骤：
此食谱适用于我们的 AI 8/10 炒菜机器人，只需按照机器步骤操作即可。
如果没有 AI 8/10 炒菜机器人，请按照以下步骤操作：
1）i8烤箱预热至220°C。将软化的奶油奶酪和细砂糖放入容器中，用打蛋器搅拌至顺滑。
2）依次加入1个蛋黄和2个全蛋，继续搅拌。
3）加入淡奶油，搅拌均匀。
4）最后加入10g玉米淀粉，搅拌混合。
5）将混合物过筛，倒入铺有油纸的蛋糕模，确保蛋糕口感细腻。放入预热好的i8烤箱，选择 "Burnt Cheesecake" 模式。
6）烘焙完成后取出放凉即可食用，冷藏8小时以上口感更佳。
